Heiderer-Mayer`s Gruner Veltliner is a selection of the best grapes from their vineyards in the Wagram region of Nierderosterreich. Designed to be drunk fresh and young, the wine is vinified in stainless steel tanks resulting in a pure expression of the varietal. Notes of green apple, conference pear and pineapple combine with the classic pepperiness of Gruner Veltliner, all underpinned by a fresh and zesty acidity.

This region, meaning `lower Austria` lies on the fertile Danube plain to the west of Vienna. Here there are a number of different regions, such as Wagram, Wachau, Kremstal and Kamptal, producing quality dry wines, mainly from the Riesling and Gruner Veltliner grape varieties. The Kamptal wine growing region, the area around StraB, in the Strasser Valley, traces back its origins of cultivating plants thousands of years with vines having been planted for hundreds of years. During medieval times, monastries and the nobility owned vineyards in this area.